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Maduka, HCC and Maduka, A.A and Aguoru, Celestine Uzoma and Myke-Mbata, B.K and Ikwue, J.O and Okpogba, A.N and Ugwu, C.E and Dike, C.C and Ogueche, P.N and Ochalefu, D.O and Ufaryna, Nath and Yakubu, J. and Shatar, E. (2017) Phytochemical Screening, Spectrophotometric Determination of Total Carotenoids, Chlorophyll a and b Components of Crateva adansonii (Three-leaf Plant). Journal of Advances in Medical and Pharmaceutical Sciences, 15 (2). pp. 1-6. ISSN 2394-1111
Maduka, HCC and Emmanuel, Iroha Akubugwo and Oluwale, Olorunnipe and Aloysius, Ngozika Okpogba and Maduka, A.A and Aguoru, Celestine Uzoma and Ugwu, C.E and Dike, C.C and Ogueche, P.N (2016) Elemental Composition and Phytochemical Screening of Aqueous Leaf Extract and Stem Bark Extract of Crateva adansoni. International Journal of Biochemistry Research, 10 (4). pp. 1-7. ISSN 2231-086X
Maduka, HCC and Chukwu, N.C and Ugwu, C.E and Dike, C.C and Okpogba, A.N and Ogueche, P.N and Maduka, A.A (2014) Assessment Of Commercial Bottled Table And Sachet Water Commonly Consumed In Federal University Of Technology, Owerri (FUTO), Imo State, Nigeria Using Microbiological Indices. IOSR Journal of Dental and Medical Sciences (IOSR-JDMS), 13 (1). pp. 86-89. ISSN 2279-0853
Maduka, HCC and Ugwu, C.E and Maduka, A.A and Hashidu, N.H and Gimba, B.S (2013) Microbial Screening and Lipid Peroxidation Status of Fermented (Yoghurt) Milk Samples Sold in Maiduguri Metropolis and Commonly Consumed in University of Maiduguri, Borno State, Nigeria. British Journal of Dairy Sciences, 3 (2). pp. 14-21. ISSN 2044-2440
