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Adeleke, Rasheed A and Machailoe, Thabang M. E. and Malemagovha, Michelle and Olanrewaju, Oluwaseyi S. and Alayande, Kazeem A. and Obi, Linda U. and Makinde, Oluwadamilola M. (2026) Diversity and functional potential of bacterial and fungal endophytes in traditional food wrapping leaves reveal implications for artisanal food safety and quality. Frontiers in Microbiology, 17. pp. 1-16.