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Enemor, V.H.A and Nweke, G.I and Okoye, V.N and Agbara, Amaka Cecilia (2017) DETERMINATION OF THE FREE RADICAL SCAVENGING PROPERTIES AS INDICES FOR EVALUATING THE ANTICANCER EFFECTS OF VIGNA SESQUIPEDALIS. The Bioscientist, 5 (1). pp. 13-19.
Agbara, Amaka Cecilia and Enemor, V.H.A (2017) Effect of Parboiling and Storage on Nutritional indices of Vigna Sesquipedalis Seeds. In: 36th Annual Scientific Conference with theme: Biochemistry and Molecular Biology: Essential Catalysts for Recessional Economic Recovery and Sustainable Development, 13th - 17th November, 2017, Entrepreneurial Centre Conference Hall, University of Uyo.