Okafor, Chidinma A. (2025) Integrating bioprocesses in the Nigerian food chain: Opportunities for public health impact and disease risk reduction. World Journal of Biology Pharmacy and Health Sciences, 23 (2). pp. 377-385.
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| Item Type: | Article |
|---|---|
| Subjects: | Q Science > Q Science (General) |
| Divisions: | Faculty of Natural and Applied Sciences |
| Depositing User: | Uchenna Eneogwe |
| Date Deposited: | 02 Sep 2025 08:28 |
| Last Modified: | 02 Sep 2025 08:28 |
| URI: | http://eprints.gouni.edu.ng/id/eprint/5429 |
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