DETERMINANTS OF HOUSEHOLD ENERGY CHOICES FOR COOKING IN RURAL AREAS: EVIDENCE FROM ENUGU STATE,

NNAJI, C. E and Ukwueze, Ezebuilo R. and CHUKWU, J. O. (2012) DETERMINANTS OF HOUSEHOLD ENERGY CHOICES FOR COOKING IN RURAL AREAS: EVIDENCE FROM ENUGU STATE,. Continental J. Social Sciences, 1 (5). pp. 1-11. ISSN 2141 - 4265

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Abstract

The study analyzed the factors determining rural energy choices for cooking in rural areas in Enugu State, Nigeria using a multinomial logit model. We emphasize on socio-economic factors that determine household cooking energy preference in rural Nigeria. Firewood remains the preferred fuel for most households in the study area; though rational, the choice is not sustainable as it portends a threat to their woodlands and green economy. Empirical results indicate that households’ total income, the level of education of women, age of women, occupation of women, and existence of internal cooking facilities are essential factors that determine household cooking fuel choice. While income is an important factor, the empirical findings suggest the need for policy makers to consider socioeconomic factors while addressing issues associated with household energy consumption.

Item Type:	Article
Subjects:	H Social Sciences > H Social Sciences (General)
Divisions:	Faculty of Management and Social Sciences
Depositing User:	mrs chioma hannah
Date Deposited:	29 Apr 2019 15:59
Last Modified:	29 Apr 2019 15:59
URI:	http://eprints.gouni.edu.ng/id/eprint/1386

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